[1]张楠,邵伟,许鹏光,等.中医食疗养生防治皮肤病探析[J].西部中医药,2025,38(05):17-20.[doi:10.12174/j.issn.2096-9600.2025.05.05]
　ZHANG Nan,SHAO Wei,XU Pengguang,et al.The Prevention and Treatment of Skin Diseases with TCM Dietary Therapy and Health Preservation[J].Western Journal of Traditional Chinese Medicine,2025,38(05):17-20.[doi:10.12174/j.issn.2096-9600.2025.05.05]
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中医食疗养生防治皮肤病探析()
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《西部中医药》[ISSN:2096-9600/CN:62-1204/R]

卷:
38
期数:
2025年05期
页码:
17-20
栏目:
学术探讨
出版日期:
2025-05-15

文章信息/Info

Title:
The Prevention and Treatment of Skin Diseases with TCM Dietary Therapy and Health Preservation
作者:
张楠1, 邵伟2, 许鹏光1,3, 魏小栋4, 柴进1, 樊欣欣1
1.陕西中医药大学，陕西 咸阳 712000
2.临潼区中医医院，陕西 西安 710600
3.陕西中医药大学附属医院，陕西 咸阳 712000
4.西安仲惠堂中医馆，陕西 西安 710600
Author(s):
ZHANG Nan1, SHAO Wei2, XU Pengguang1,3, WEI Xiaodong4, CHAI Jin1, FAN Xinxin1
1.Shaanxi University of Chinese Medicine, Xianyang 712000, China
2.Lintong District Hospital of TCM, Xi’an 710600, China
3.Affiliated Hospital of Shaanxi University of Chinese Medicine, Xianyang 712000, China
4.Xi’an Zhonghuitang Traditional Chinese Medicine Clinic, Xi’an 710600, China
关键词:
皮肤病; 食疗; 药膳; 药食同源; 名医经验
Keywords:
skin disease; dietary therapy; medicated food; homology between medicine and food; famous doctors’ experience
分类号:
R247.1
DOI:
10.12174/j.issn.2096-9600.2025.05.05
文献标志码:
A
摘要:
从食疗养生的发展历史、治疗原理及方法、饮食宜忌、食疗养生调养体质、食疗防治常见皮肤病以及基于药食同源思想的名医用药经验等出发，对中医食疗养生与皮肤病进行阐述，指出皮肤病的病因之一是饮食劳倦，中医食疗可通过辨证施膳、五味调和来防治皮肤病，同时应通过忌口降低疾病复发率。
Abstract:
On the foundation of the development of dietary therapy and health preservation, therapeutic principles and methods, dietary taboos, constitution adjustment with dietary therapy and health preservation, and the prevention and treatment of common skin diseases with dietary therapy, as well as famous doctors’ experience based on the thought of homology between medicine and food, the author discussed TCM dietary therapy and health preservation, and skin diseases, one of the causes for skin diseases was improper diet and burnout, TCM dietary therapy could prevent and treat skin diseases via syndrome differentiation and diet, and five-flavor adjustment, meanwhile reduce the disease recurrence rate via avoiding certain food.

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备注/Memo

备注/Memo:
张楠（1996—），女，硕士学位。研究方向：皮肤、乳腺疾病的基础与临床研究。
更新日期/Last Update: 2025-05-15