[1]辛宝,钱文文,周海哲,等.传统食养、食疗、药膳的区别联系与发展再论[J].西部中医药,2021,34(03):84-86.[doi:10.12174/j.issn.2096-9600.2021.03.21]
　XIN Bao,QIAN Wenwen,ZHOU Haizhe,et al.On the Development, the Difference and Connections of Traditional Diet, Dietotherapy and Medicated Diet[J].Western Journal of Traditional Chinese Medicine,2021,34(03):84-86.[doi:10.12174/j.issn.2096-9600.2021.03.21]
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传统食养、食疗、药膳的区别联系与发展再论
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《西部中医药》[ISSN:2096-9600/CN:62-1204/R]

卷:
34
期数:
2021年03期
页码:
84-86
栏目:
出版日期:
2021-03-15

文章信息/Info

Title:
On the Development, the Difference and Connections of Traditional Diet, Dietotherapy and Medicated Diet
作者:
辛宝1, 钱文文2, 周海哲2, 姜辉2, 任晓梅2
1.陕西中医药大学第二附属医院，陕西 咸阳 712000
2.陕西中医药大学
Author(s):
XIN Bao1, QIAN Wenwen2, ZHOU Haizhe2, JIANG Hui2, REN Xiaomei2
1.The Second Affiliated Hospital of Shaanxi University of Chinese Medicine, Xianyang 712000, China
2.Shaanxi University of Chinese Medicine
关键词:
传统食养食疗; 研究应用; 理论探讨
Keywords:
traditional diet and dietotherapy; research and application; theoretical exploration
分类号:
R211
DOI:
10.12174/j.issn.2096-9600.2021.03.21
摘要:
以构建学科体系为目的，应用分析比较的方法对传统食养、食疗、药膳三者的区别联系从历史源流、应用体系、教学研究3个方面进行深入探讨，以期为进一步阐述中医食疗学科体系，为开展更高层级的学研讨论打下基础。
Abstract:
In order to construct the discipline system, the methods of analysis and comparison were applied to further discuss the difference and connections of traditional diet, dietotherapy and medicated diet from historical origin, application system and teaching research, in the hope of laying the foundation for further elaborating the new TCM dietotherapy discipline system and higher-level academic research discussion.

相似文献/References:

[1]辛宝,胡雯,钱文文,等.传统食养对适老食品发展的启示[J].西部中医药,2021,34(07):82.[doi:10.12174/j.issn.2096-9600.2021.07.21]
　XIN Bao,HU Wen,QIAN Wenwen,et al.The Enlightenment of Traditional Diet Regimen on the Development of the Food for the Elderly[J].Western Journal of Traditional Chinese Medicine,2021,34(03):82.[doi:10.12174/j.issn.2096-9600.2021.07.21]

备注/Memo

备注/Memo:
辛宝（1978—），男，硕士学位，教授。研究方向：食疗营养在慢病防治中的理论及应用研究。陕西中医药大学慢病食疗营养与养生创新团队项目（2019-py01）。
更新日期/Last Update: 2021-03-05